Winter Wonderland

Unearth Rossland’s most precious adventures with a three-day escapade designed to exhilarate your soul. With its rugged, natural beauty to its small-town charm, quirkiness and culinary delights, this adventurous mountain town is as previous as the gold that beckoned miners to Rossland.

Day 1

Morning: Start the day with a hearty breakfast at The Velvet Restaurant & Lounge before clicking into your skis at Josie’s front door.

Josie’s tip: Meet a RED Snow Host at the base of RED Resort at 9:00am and 12:30pm for a complimentary mountain tour where your mountain host will show you the best places on the mountain for your skill level and desired terrain.

Afternoon: Continue exploring the powder stashes, pillow fields and endless terrain at RED Mountain. Pop into Rafter’s, RED’s quintessential apres-ski bar for a platter of nachos.

Evening: Celebrate the day with a regionally-inspired meal at The Velvet. Ask for Josie’s recommendation as you work your way through the cocktail menu and enjoy the region’s flavours.

Day 2

Morning: Pick up your gourmet picnic pack from The Velvet to take on an epic adventure through the forested winter trails of the Seven Summits cabin network. Once you arrive, warm up by the fire and toasted sandwich. Pick up a map from Guest Services.

Afternoon: Indulge in a rejuvenating body treatment at SpaTerre and take a soak in the cedar barrel saunas. Pop into downtown Rossland to pick up some locally made chocolates at Mountain Nugget and enjoy a cold, refreshing locally crafted beer at the infamous watering hole, Rossland Beer Company.

Evening: Grab some dinner from one of the local restaurants.

Day 3

Morning: Order room service and devour breakfast in bed.
Head over to ski valet to collect your warmed ski boots and gear, ready for fresh tracks at RED. Once your legs are tired from a powder-filled day, warm up with a hot chocolate and bite to eat on mountain at Paradise Lodge.

Afternoon: Meet your Josie Community Host for a snowshoe loop before recounting curious stories of Rossland’s past and present around the firepit with Slopeside S’mores.

Evening: Feeling hungry? Try the chef’s tasting menu paired with perfect vintages for an unforgettable culinary experience.